Indian Journal of Dental ResearchIndian Journal of Dental ResearchIndian Journal of Dental Research
HOME | ABOUT US | EDITORIAL BOARD | AHEAD OF PRINT | CURRENT ISSUE | ARCHIVES | INSTRUCTIONS | SUBSCRIBE | ADVERTISE | CONTACT
Indian Journal of Dental Research   Login   |  Users online:

Home Bookmark this page Print this page Email this page Small font sizeDefault font size Increase font size         

    Article Cited by others

ORIGINAL RESEARCH

Effectiveness of casein phosphopeptide-amorphous calcium phosphate and xylitol chewing gums on salivary pH, buffer capacity, and Streptococcus mutans levels: An interventional study

Padminee Krishnan, Poorni Saravanan, Diana Davidson, Duraivel Dasarathan, Srinivasan Manali Ramakrishnan

Year : 2018| Volume: 29| Issue : 5 | Page no: 616-621

   This article has been cited by
 
1 Efficacy of chitosan-based chewing gum on reducing salivary S. mutans counts and salivary pH: a randomised clinical trial
Zahra Khamverdi, Fatemeh Farhadian, Salman Khazaei, Maryam Adabi
Acta Odontologica Scandinavica. 2021; 79(4): 268
[Pubmed]  [Google Scholar] [DOI]
2 Microfluidic Platform for Examination of Effect of Chewing Xylitol Gum on Salivary pH, O2, and CO2
Ivana Podunavac, Stevan Hinic, Sanja Kojic, Nina Jelenciakova, Vasa Radonic, Bojan Petrovic, Goran M. Stojanovic
Applied Sciences. 2021; 11(5): 2049
[Pubmed]  [Google Scholar] [DOI]
3 Effects of Xylitol and CPP-ACP Chewing Gum on Salivary Properties of Children with Molar Incisor Hypomineralization
Govindasamy Ezhumalai, Sanguida Adimoulame, Gajula Shivashankarappa Prathima, Mudiarasu Narmatha, Arumugam Selvabalaji
International Journal of Clinical Pediatric Dentistry. 2021; 14(3): 412
[Pubmed]  [Google Scholar] [DOI]
4 Effects of short-term xylitol chewing gum on pro-inflammatory cytokines and Streptococcus mutans : A randomised, placebo-controlled trial
Özer Akgül, Asli Topaloglu Ak, Sevgi Zorlu, Didem Öner Özdas, Melisa Uslu, Dilara Çayirgan
International Journal of Clinical Practice. 2020; 74(9)
[Pubmed]  [Google Scholar] [DOI]
5 Antibacterial efficacy and remineralization capacity of glycyrrhizic acid added casein phosphopeptide-amorphous calcium phosphate
Feride Sahin, Fatih Oznurhan
Microscopy Research and Technique. 2020; 83(7): 744
[Pubmed]  [Google Scholar] [DOI]
6 Effects of xylitol and erythritol consumption on mutans streptococci and the oral microbiota: a systematic review
Eva Söderling, Kaisu Pienihäkkinen
Acta Odontologica Scandinavica. 2020; 78(8): 599
[Pubmed]  [Google Scholar] [DOI]

 

Read this article